Our Crepe Menu

~MENU~

THE PARISIENNE CREPERIE

 

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HAM CHEESE AND EGG– £6

Locally sourced ham,  mature Chedder (local) a splash of Dijon and an egg (cooked inside)… salt and pepper

MUSHROOM AND STILTON– £6

Portabello mushrooms marinated in a red wine and stilton stock, sprinkle with parsley, salt and pepper

THE BRANDY -£6

Decent splash of decent Brandy, a few cubes of salty butter, a sprinkle of brown Muscovado sugar … my absolute favourite!

BANANA AND NUTELLA– £5

Lots of Banana and even more Nutella… say no more!

STRAWBERRIES AND NUTELLA   –£5

Freshly sliced strawberries and loads of Nutella!

BLUEBERRIES AND STRAWBERRIES – £5

Maybe some Nutella with that?

LEMON AND SUGAR– £4

Freshly squeezed lemon and a sprinkling of brown sugar (or white if you prefer)

MARSHMALLOWS AND NUTELLA – £4

What can I say,,, the kids love them!

THE MARS BAR – £4

I refer you to my previous comment!